Lunch Sandwiches

Traditional Italian
Mortadella, capicola, salami and pepper ham with provolone, Parmesan, romaine lettuce, tomato, red onion, chopped hot peppers, oregano and red wine vinaigrette on an Italian ciabatta flat sub roll

Mediterranean Chicken
Grilled marinated chicken breast with goat cheese, field greens, roasted red peppers and homemade red pepper mayo on French baguette

Basil Pesto Chicken Salad
Oven roasted, marinated chicken breast tossed in a creamy basil pesto with watercress on French baguette

Sante Fe Chicken
Oven roasted marinated chicken breast with jalepeno cheese, romaine lettuce, red onion and chipolte-lime mayonnaise on a square ciabatta roll

Smoked Turkey
Thinly sliced smoked turkey with Jarlsberg Swiss, fresh leaf spinach, roasted red peppers and basil pesto mayo on fococcia

Black Pepper Ham & Swiss
Thinly sliced Black Pepper Ham, Jarlsberg Swiss cheese and homemade honey mustard on a seeded wheat roll

Parma Ham & Fresh Mozzarella
Roasted Parma Ham with fresh sliced mozzarella, tomato and extra virgin olive oil on a square ciabatta roll

White Cheddar
Aged white cheddar with Granny Smith apples, field greens and homemade honey mustard on multigrain bread

Fresh Mozzarella
Fresh cow's milk mozzarella, tomato, fresh basil and extra virgin olive oil on a square ciabatta roll

Prosciutto di Parma
Imported Prosciutto, fresh sliced mozzarella, tomato, fresh basil, and extra virgin olive oil on a square ciabatta roll

Rustic Italian
Dry salami with provolone, tomato, red onion, black olive tapenade, and extra virgin olive oil on baguette

Chicken Parmesan
Breaded chicken breast topped with provolone and homemade tomato sauce on hearty ciabiatta flat bread

Fried Chicken
Fried boneless, skinless chicken breast with lettuce, tomato and mayonnaise on hearty ciabiatta flat bread

Honey-Orange BBQ Chicken
Boneless skinless chicken breast with Swiss and chipotle orange BBQ sauce on hearty ciabatta flat bread

Rosina Health Sandwich
Havarti cheese with fresh leaf spinach, tomato, carrot, cucumber, alfalfa sprouts, red onion and honey mustard on multigrain bread

Traditional Turkey
Smoked Turkey with provolone, Parmeasan, romaine lettuce, tomato, red onion, chopped hot peppers, oregano and red wine vinaigrette on an Italian ciabatta flat sub roll